🇺🇸 Columbus｜M by Miranova

When glittering light spills over the table 🕯️ 🦀 Crab Jar · Butter and Sea Breeze King crab steeped in herb butter, the meat flaked into silken clouds. Lemon zest like foam on waves — with each cut of the fork, taste the cool moonlight of the Bering Strait. 🌿 Sea Scallops · Sweet Dew from the Woods Caramelized beets spread like dusk, scallops seared with amber edges. Marsala cream enfolds slices of matsutake, while mashed potato cradles the morning dew of a miniature forest. 🥩 Butter Poached Filet · Truffle Trio Butter-poached crimson beef heart, flowing with a black-gold symphony of truffle egg sauce. Onion petals unfurl into translucent wings in red wine jus — asparagus snaps with an emerald percussion. 🦞 Lobster · Sweet Corn Overture Lobster tail curled into a caramel corn blanket, glossed with lobster emulsion like sunset glaze. Sweet pepper confetti dances across a creamy sea, swirling into a waltz of flavors. 🍫 Chocolate Torte A cocoa nebula descending upon the plate — deep within ganache crevices, hazelnut mousse orbits like a celestial ring. #ColumbusFood #VibeDining #SeafoodCuisine #USRestaurantHunt #AmericanDining