🇺🇸 Seattle | Massive Flaming Spare Ribs!

🔥 Flaming Spare Ribs So dramatic! Served like a volcanic eruption 🌋, this giant spare rib is a showstopper. The Thai-inspired sweet, sour, and spicy flavor profile is unforgettable—infused with fish sauce umami and fresh lime tang. A truly unique twist! 🌶️ Stir-Fried Black Pork with Chili Tender, premium black pork stir-fried to perfection with a spicy kick. Paired with fresh green peppers, it’s the ultimate rice companion—rich but not greasy! 🥘 Dry Pot Beef Brisket Generous chunks of beef brisket, incredibly tender and flavorful. The wok-hei (breath of the wok) is intense—even better than some dry pots I’ve had in China! A must-try for hot pot lovers. 🥓 Homestyle Stir-Fried Pork Crispy bacon slices with a perfect fat-to-lean ratio. Slightly richer than the black pork chili dish—ideal for those who enjoy indulgent cuts. 🍉 Fresh Watermelon Juice No added sugar—refreshing and perfect for balancing the spice of Sichuan-style dishes! This restaurant excels in creativity, flavor, and ambiance—especially their new flaming ribs and chili black pork. Average cost: ~$45 per person. 📌 Address: 707 148th Ave NE, Bellevue, WA 98007 #SeattleFood #FlamingRibs #SichuanCuisine #BellevueEats #FoodieAdventure#Seattle food#travel guide