8 Must-Try Korean Restaurants in Burnaby (Worth Moving For!)

📍 Curated by a Korean food addict – These spots keep me coming back! 🍜 1. Kang’s Kitchen 📍 Location: [Insert address] 🔥 Highlights: • Spicy Squid & Pork Belly: Sweet-spicy marinade, perfect with soju • Clam Knife-Cut Noodles: Chewy handmade noodles in light broth • Beef Rib Noodle Soup: Rich, clean flavors – no MSG aftertaste 💡 Tip: Lunch sets under $15 – steal deal! 🍗 2. Nadri (Kang’s Sister Restaurant) 📍 Location: [Insert address] 🔥 Highlights: • Korean Fried Chicken: All flavors slay (soy garlic MVP) • Ginseng Chicken Soup: Packed with glutinous rice & jujube ⚠️ Note: Food court setting, but flavors compensate 🥘 3. Gobong88 📍 Location: 9928 Lougheed Hwy 🔥 Highlights: • Pork Bone Stew (Kamjatang): Fall-off-the-bone meat, milky broth • Family-friendly: Mild spice level, kids love it 🌶️ 4. Oh! Zzhu Sam 📍 Location: [Insert address] 🔥 Highlights: • Jalapeño Mayo Pork Belly: Creamy-spicy, addictive • DIY Fried Rice: Cooked in leftover squid & pork juices 🍚 5. Hongdae Pocha 📍 Location: [Insert address] 🔥 Highlights: • Blood Sausage Soup: Earthy, comforting, with pork bits • Late-night vibe: Open till 2 AM (post-drinking fix) ❄️ 6. Bbong 📍 Location: [Insert address] 🔥 Highlights: • Soy Milk Cold Noodles: Nutty, icy, unique (love/hate dish) ⚠️ Heads-up: Texture has bean grit – not for everyone 🍜 7. 88 Noodle House 📍 Location: [Insert address] 🔥 Highlights: • Combo C: Jajangmyeon + seafood noodle + sweet & sour chicken • Consistency: Reliably good for 10+ visits 🦀 8. Jejudo 📍 Location: [Insert address] 🔥 Highlights: • Raw Marinated Crab: Sweet-salty, best with rice • Fish Roe Cold Noodles: Gone but not forgotten 😢 💡 Why These 8? ✔ Authentic flavors – No watered-down “fusion” nonsense ✔ Budget-friendly – Most mains under $20 ✔ Repeat-worthy – I’d move neighborhoods for these #BurnabyEats #KoreanFoodTour #ComfortFood