A Michelin-Starred Gem of a Restaurant Full of Surprises

💕For two people, four dishes; for three people, six dishes; for four people, eight dishes. The menu has a total of eight dishes, so four people can order the whole set～ It’s $75 per person from Tuesday to Thursday. And $85 per person on Friday and Saturday. You can also order additional dishes if you like. 💕The roasted chicken is exceptional, topped with a fried meat sauce, similar to braised pork rice! It’s huge. The fried fish is also a standout! The waiter even helps to separate the bones, making it a meat-eating delight! Also huge! The lobster is delicious! But a bit small, not very filling. Pasta with uni, you can choose the portion size for an extra cost. The cabbage tastes a bit like sour cabbage, also very delicious! 💕At the beginning, one dish I found delicious, but others thought it was just okay. Finally! That chocolate soufflé with ice cream, oh my goodness, it’s so good!!! 💕There’s also a 🍌 dessert that’s out of this world! At the end, they even gave us a semi-finished pasta, which I think is the pasta we didn’t order. Their wine is really not good, don’t order any! In the end, including tip, we spent around $120-130 per person, perfect for a gathering! #DMVRestaurants #dmvdate #DMV #Washington #WashingtonDC #WhatToEatInDMV #Washington #WashingtonDC #WhatToEatInDMV #FoodDiary #WashingtonDCFood #dcdate #DMVRestaurants #DMVFood #DMVDate