A Wild Seafood Medley with Shark Fin, Sea Snake, Tuna & Sea Bass

📍 Konoba Dario 📍 🔔Splavarski prehod 4, 2000 Maribor 🔔Tucked into a hillside, this restaurant reveals a hidden stone-and-brick underground grotto behind its doors. 🔔The hand-drawn menu, fish-printed napkins, checkered tablecloths, and nautical decor make you feel like dining in a captain’s private cellar. 🎏As Maribor’s No.1 seafood spot, they fly in fresh catches weekly. 🎏I ordered: 🔥 Grilled Scallops – Plump, sweet, and garlicky, with a perfect bounce. 🍲 Brodet (Adriatic Fish Stew) – A Croatian-Montenegrin-Italian coastal classic simmered with wine and herbs, served with bread. 🎏Then came the plot twist: My stew hid shark fin, sea snake, tuna, and sea bass! 🐬The shark was salt-cured and air-dried for a firm, umami chew, while the cartilage-rich fins absorbed the broth deeply. 🐬 Sea snake tasted like extra-meaty eel, and the tuna/bass were flawlessly fresh. Each bite on crusty bread was a textural symphony 💖 💰 ~€25-30 per person #EuropeanCuisine #Slovenia #Maribor #SharkFin #AdriaticFood