Asturias specialty beefđ„©
SidrerĂa Tierra Astur AguilaâA Beef & Cider Gem in Asturias This spotâs all about beef and local apple cider, and youâll know it as soon as you walk inâwalls are decked with cider bottles, the place is packed, and the vibeâs buzzing (total âmust-visitâ energy đ„). The staffâs super warm tooâthey took our group photo and kept checking in to make sure we loved the food. What We Tried (And Loved): âȘïž Parrilla ternera (500g) đ„© Absolute star of the show! The portionâs hugeâa ring of ribs wrapped around tender beef, with crispy fries and two kinds of sausage underneath. The meatâs juicy and tender, no tough bites here. Pro tip: 300g is plenty for a groupâwe could barely finish 500g! Rating: đđđđđ âȘïž Verduras (Vegetables) We ordered this to balance out all the meat, but turns out the beef was so well-cooked it wasnât greasy at all! The veggies are solidâfresh, simply seasonedâbut nothing too fancy. Rating: đđđ âȘïž Cachopo de ternera asturiana đ§ A classic Asturian dish! Thin beef slices stuffed with melted cheese, coated in breadcrumbs, and friedâcrispy outside, gooey inside, and the cheese flavorâs rich (in the best way). The beefâs shredded, so itâs easy to bite into too. Rating: đđđđ âȘïž Garlic Sauce đ¶ïž Our MVP! Tangy, slightly spicy, and so addictive. Drizzle it over the Parrilla terneraâgame. changer. Do not skip this! Rating: đđđđđ Deets to Note: đ° Average cost: âŹ20-30 per person đ Address: PolĂgono Empresarial Ăguila del Nora, Parcela 2, Nave 7, 33199 Colloto, Asturias If youâre in Asturias and craving hearty, flavorful beef (plus a side of lively vibes), this place is a no-brainer! #Asturias #Spain #Oviedo #BeefLovers #GrilledMeat #SpanishTravel #CiderHouse