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Atlanta Chinese Food | Charcoal BBQ at 6688 Charcoal BBQ πŸ”₯

So good!!! Seriously delicious, reasonably priced, and nice atmosphere too. We went last night (Tuesday) around 8:30 PM β€” saw online that people often wait a long time, but we had no wait at all and the food came out pretty quickly! My husband, a friend, and I drove an hour and a half to get there, so we were starving β€” and it totally hit the spot!😘 We ordered: lamb skewers, beef skewers, grilled gluten knots, stewed beef tendon, grilled Wang Zhong Wang sausage, grilled squid, grilled Pacific saury, grilled mantou (buns), grilled chives, and tofu in foil! Later we added grilled chicken hearts and clams with vermicelli in foil.😁 My favorites: beef skewers (so flavorful!), and the stewed beef tendon (rich and tender). The lamb skewers still had a bit of gaminess (U.S. lamb can be strong!), but everything else was solid β€” grilled gluten, sausage, squid, fish, buns, chives, and tofu were all tasty. The chicken hearts were sliced (different from the whole ones in China, haha).πŸ˜’ My husband’s top pick: clams with vermicelli in foil β€” really reminded us of the classic Chinese street food version! Highly recommend. We were stuffed by the end β€” three people (two guys, one girl) plus tip came to around $150. We’ll definitely be back β€” such a satisfying charcoal BBQ experience!❀️ #AtlantaEats #ChineseBBQ #CharcoalGrill #Skewers #ComfortFood #AsianFlavors #FoodieTrip #6688BBQ #ATLFoodScene #MustTry

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Atlanta Chinese Food | Charcoal BBQ at 6688 Charcoal BBQ πŸ”₯

So good!!! Seriously delicious, reasonably priced, and nice atmosphere too. We went last night (Tuesday) around 8:30 PM β€” saw online that people often wait a long time, but we had no wait at all and the food came out pretty quickly! My husband, a friend, and I drove an hour and a half to get there, so we were starving β€” and it totally hit the spot!😘 We ordered: lamb skewers, beef skewers, grilled gluten knots, stewed beef tendon, grilled Wang Zhong Wang sausage, grilled squid, grilled Pacific saury, grilled mantou (buns), grilled chives, and tofu in foil! Later we added grilled chicken hearts and clams with vermicelli in foil.😁 My favorites: beef skewers (so flavorful!), and the stewed beef tendon (rich and tender). The lamb skewers still had a bit of gaminess (U.S. lamb can be strong!), but everything else was solid β€” grilled gluten, sausage, squid, fish, buns, chives, and tofu were all tasty. The chicken hearts were sliced (different from the whole ones in China, haha).πŸ˜’ My husband’s top pick: clams with vermicelli in foil β€” really reminded us of the classic Chinese street food version! Highly recommend. We were stuffed by the end β€” three people (two guys, one girl) plus tip came to around $150. We’ll definitely be back β€” such a satisfying charcoal BBQ experience!❀️ #AtlantaEats #ChineseBBQ #CharcoalGrill #Skewers #ComfortFood #AsianFlavors #FoodieTrip #6688BBQ #ATLFoodScene #MustTry

Atlanta
6688ζœ¨η‚­ηƒ§ηƒ€ Charcoal BBQ
6688ζœ¨η‚­ηƒ§ηƒ€ Charcoal BBQ6688ζœ¨η‚­ηƒ§ηƒ€ Charcoal BBQ
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