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Violet Hill
3 months ago
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Atlanta Restaurant Review | Salted Duck

I finally found a place that hits the spot with its salted duckโ€”it feels like home! ๐Ÿฆ† Salted Duck ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ $25 The duck is lean but not dry, perfectly seasoned with a savory flavor! Although itโ€™s not a 100% replica of the street-style salted duck from Nanjing, Iโ€™m really touched to find something this good in the US. ๐Ÿ– Stir-Fried Pig Kidneys ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ $16 The pig kidneys are very clean and tender, without any off-flavors. The cooking is spot-on. A pleasant surprise is the addition of crispy water chestnut slices, which add a great texture contrast. The dish has a rich, savory sauce and is super rice-friendly! ๐ŸŒถ Dry-Fried Green Beans ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ๐ŸŒŸ $12 These beans are dry-fried to perfectionโ€”lightly spicy but not overwhelming, making them perfect for those who canโ€™t handle too much heat. They pair wonderfully with rice! This place feels like a hidden gem that regulars keep coming back to. Every visit is reassuring because the quality is always consistent, and the dishes are even better than homemade. For first-timers, I highly recommend trying the hot potโ€”almost every table orders one, and theyโ€™re all delicious ๐Ÿ˜‹. ๐Ÿ“ 3940 Buford Hwy NE A103, Duluth, GA 30096 #Atlanta #AtlantaFood

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