Authentic Korean Comfort Food in LA’s K-Town: Chunju Hanilkwan 🍲✨

A Korean friend recommended Chunju Hanilkwan for its famous army stew—and it truly delivered! We tried several classic dishes, each hearty, flavorful, and deeply satisfying. 🥘 Small Intestine Hot Pot – Tender intestine and tripe simmered with perilla leaves, tofu, and udon in a savory broth. The longer it cooks, the richer it gets. 🍗 Ginseng Chicken Soup (Samgyetang) – A whole chicken stuffed with sticky rice, chestnuts, and jujubes in a clear, soothing broth. Perfect for warming up on cooler days. 🥓 Steamed Pork Belly with Kimchi – Steamed with leeks and wrapped in tangy kimchi—flavorful without being greasy. 🦪 Oyster-Marinated Radish – A unique combo of briny oysters and crisp pickled radish. Great for seafood lovers! 🍲 Special Fish Roe Soup – Loaded with chunks of fish roe and milt in a light, savory broth. High-protein comfort in a bowl. 🥬 Banchan – About 10 different side dishes kept the meal fresh and varied. With a wide menu and homestyle authenticity, Chunju Hanilkwan is a K-town must for anyone craving genuine Korean flavors. Already planning my next visit for their seafood pancake and grilled short ribs! #ChunjuHanilkwan #KtownLA #KoreanFood #ArmyStew #Samgyetang #LosAngeles #ComfortFood #LAEats #Koreatown #FoodieHeaven #AuthenticFlavors #MustTry #SoupSeason #LocalGem