Boston | Seoul Jangteo, an old Korean restaurant

🍜 Seoul Jangteo (Allston): A Classic Korean Spot—Solid, but Not Spectacular This long-standing Korean restaurant in Allston is known for its jajangmyeon (black bean noodles) and tangsuyuk (sweet and sour pork). It’s a reliable go-to for Korean comfort food, but don’t expect fireworks—just consistent, no-frills flavors. 🍝 The Hits (and Misses) Jajangmyeon (Black Bean Noodles) ・Available in spicy or mild versions, with that classic sweet, savory (Korean-style) sauce. It’s light on meat but heavy on onions and crisp cabbage (the cabbage, honestly, is a highlight). • Note: The sauce leans mild—if you prefer bold, salty flavors, it might feel underwhelming. Tangsuyuk (Sweet and Sour Pork) 🍗 • Generous portions with plenty of tender pork, fried to a satisfying crunch. The sauce (served on the side for dipping) is 70% sweet, 30% sour—little vinegar kick, lots of honeyed sweetness. • The downside? Typical American pork (leaner, less marbled) lacks the richness of Korean pork, but the crisp coating makes up for it. Sundae Guk (Blood Sausage Soup) 🍲 • Broth is mild on its own, but perks up with the included dried shrimp—fragrant and savory. The soup has plenty of meat, but only ~4 pieces of sundae (blood sausage). If you love sundae, order it as a standalone. 📍 The Verdict Vibe: Casual, no-frills, and popular with students (thanks to its proximity to Boston University). It’s the kind of spot you hit when craving familiar Korean dishes. Parking: Street spots—arrive early to avoid circling Allston’s busy streets. Who It’s For: Fans of classic Korean comfort food who want something reliable, not revolutionary. #BostonKorean #AllstonEats #ComfortFood #BUFood