Boston Food Diary | Hidden Thai Gem in a Northern Suburb 🍽

Tired of getting lost in all those Black Friday deals? Let’s welcome December with some delicious food instead! The restaurant has a warm and inviting vibe. We went on a weekday evening, and the place was almost full. Our party of three ordered two appetizers, two main dishes, one fried rice, and a dessert. Why so much? Well, let’s just say we foodies also like planning ahead for tomorrow’s lunch 😉 🍢 Appetizers Essan Sausage: Grilled sausage served with a special dipping sauce — tangy, flavorful, and great for whetting the appetite. Highly recommend! Moo Ping: Tender and juicy meat skewers, paired with the same delicious dipping sauce as the sausage. Also a must-try! 🐟 Main Dishes Yum Pla Tod: A classic Southeast Asian-style grilled fish, fresh and tender. Priced at $24, it felt a bit on the expensive side. Pad Ped Moo Grob: Rich and layered in flavor, though slightly on the saltier side. 🍚 Fried Rice Tom Yum Fried Rice with Beef: Decent but nothing extraordinary. 🍨 Dessert Mango Sticky Rice: Delicious and highly recommended! The restaurant is just a 3-minute walk from the MBTA Purple Line’s Winchester station. If you live in the northern part of Boston, it’s definitely worth a visit! 📍 Address: 612 Main St, Winchester, MA 01890 #Food #WhatToEatToday #BostonLife #StudyAbroadLife #BostonFood