Chicago | How Did Obelix Pickup Sneak in New Items Again? 🥧

It’s such a bliss to start the day with an Obelix pick-up! 😍 💛 Carnitas & Egg Danish 🌟🌟🌟🌟 I couldn’t wait and ate it at room temperature. The flaky pastry has an airiness that rivals potato chips. Cutting into it releases a burst of runny egg yolk, which is incredibly soothing. The pork is tender and melts in your mouth. The salsa verde and pickled onions add a tangy sweetness that perfectly cuts through the richness of the pork. One bite and you’re hooked! 🍳 🩷 Guava & Cheese Danish 🌟🌟🌟🌟 The guava jam is a revelation—perfectly balanced between sweet and tangy. It blends seamlessly with the creamy cheese filling, creating a fruity milkshake-like experience that’s not at all greasy! 🍓 💚 Mole Chocolate Twice Bake Croissant 🌟🌟🌟🌟🌟 This mole version is truly hearty and can be a bit overwhelming if you eat too much. The savory and sweet flavors mix with the rich, nutty aroma. It’s a decadent, mouth-coating delight that gives you an explosion of carb and fat satisfaction. 💥 🩶 Truffle & Cassis Twist 🌟🌟🌟🌟🌟 The best of the bunch!!! The truffle flavor is subtle but the texture is out of this world. Breaking through the dry, crispy layers leads to a smooth truffle cream that feels as luxurious as foie gras. The cassis jam adds just the right amount of tangy sweetness to cut through the richness without overpowering the truffle. It’s a perfect balance! 🍄 #LifeLocationsCollector #NewProductLaunch #JPersonTravelGuide #1MinuteTravelPlanning #SpringHikes #ChicagoFood #ChicagoEats #ChicagoBakery #ChicagoObelix