Chicago | The Best Chocolate Pie Is at Bavette

I've practically memorized the menu at Bavette. Their steak is just average for me personally—I'm not a fan of steaks that are too charred on the outside. But their other dishes are truly something special! 🌟 The chocolate pie is an absolute must-try! The texture of the raw chocolate is something you have to taste to believe. Whenever I get a craving, I just walk in and head straight to the bar for a slice of that chocolate pie. 🥧 The garlic shrimp is delicious, flavorful, and perfectly tender. The bacon salad features some of the best bacon I've ever had—seriously, it's like a flavor explosion! The crab and avocado salad is packed with generous portions of crab meat and creamy avocado, making it another standout dish. 🦞🥑 The bacon-loaded potatoes are incredibly aromatic, and the beef marrow served with a tangy sauce is a great palate cleanser. The burger and sandwich come with fries that are simply out of this world! 🍔🍟 The roasted sweet potato (skip the marshmallows!) has a subtle tea fragrance and is perfectly moist—not dry at all. It's like a pro version of the sweet potatoes you'd find at a street stall back home. 🍠 #ChicagoFoodRecommendation #Chicago