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Chicago Japanese Cuisine 🍣 | Who's Recommending Itoko⁉️

It's me, it's me, it's me! 🙋🏻‍♀️ Every time I crave Japanese food in Chicago, Itoko is my top choice. Even though it's a bit far from downtown, it can't stop my love for it! 🫶🏻 This time, I came with a friend to celebrate the end of her midterm, so I'm writing a proper review. ✍🏻 🔹 **TAKO KATO**: My favorite appetizer for drinking 🌟 The octopus is chewy, and the addition of shiso leaves and ponzu sauce takes it to another level. 🔹 **HAND ROLLS SET** - **MOMO JR.**: Tuna + spicy octopus + pickled vegetable dice. The layers are rich and satisfying! ✅ - **SHIO KOJI SALMON**: Salmon + avocado mousse. Personally, I found it a bit too rich. ❌ - **XO SCALLOP**: XO sauce scallops. How could this not be delicious?! 🌟 🔹 **"TCD" TUNA TORO**: Many people recommend this, but I didn't find it that impressive. 🔹 **CHEF SELECTION OF SASHIMI**: A blessing for those with choice paralysis ☀️. Every piece is fresh and succulent! 🍮 **Dessert Recommendations**: - **Donatsu**: Exploding chocolate donuts with matcha semifreddo. The skin literally bursts open when you bite into it. 😇 - **Soymilk Panna Cotta**: With a base of yuzu cream sauce. If you don't mind getting messy, try scooping it all the way to the bottom—it's sweet and tangy, super yummy! 😋 #Chicago #RestaurantReview #ChicagoFood #ChicagoJapaneseCuisine #Itoko #JapaneseFoodRecommendation #HiddenRestaurantGems

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Edda Cooper
Edda Cooper
9 months ago
Edda Cooper
Edda Cooper
9 months ago
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Chicago Japanese Cuisine 🍣 | Who's Recommending Itoko⁉️

It's me, it's me, it's me! 🙋🏻‍♀️ Every time I crave Japanese food in Chicago, Itoko is my top choice. Even though it's a bit far from downtown, it can't stop my love for it! 🫶🏻 This time, I came with a friend to celebrate the end of her midterm, so I'm writing a proper review. ✍🏻 🔹 TAKO KATO : My favorite appetizer for drinking 🌟 The octopus is chewy, and the addition of shiso leaves and ponzu sauce takes it to another level. 🔹 HAND ROLLS SET - MOMO JR. : Tuna + spicy octopus + pickled vegetable dice. The layers are rich and satisfying! ✅ - SHIO KOJI SALMON : Salmon + avocado mousse. Personally, I found it a bit too rich. ❌ - XO SCALLOP : XO sauce scallops. How could this not be delicious?! 🌟 🔹 "TCD" TUNA TORO : Many people recommend this, but I didn't find it that impressive. 🔹 CHEF SELECTION OF SASHIMI : A blessing for those with choice paralysis ☀️. Every piece is fresh and succulent! 🍮 Dessert Recommendations : - Donatsu : Exploding chocolate donuts with matcha semifreddo. The skin literally bursts open when you bite into it. 😇 - Soymilk Panna Cotta : With a base of yuzu cream sauce. If you don't mind getting messy, try scooping it all the way to the bottom—it's sweet and tangy, super yummy! 😋 #Chicago #RestaurantReview #ChicagoFood #ChicagoJapaneseCuisine #Itoko #JapaneseFoodRecommendation #HiddenRestaurantGems

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