🍕 Chicago Must-Try! The Original Deep-Dish Pizza — Giordano's

🔥 Cheese Lover's Ultimate Feast The ultimate Chicago deep-dish pizza! With a 5cm-thick crust packed with triple layers of mozzarella cheese, every scoop gives you half-meter-long cheese pulls! 🧀 The tomato sauce is freshly simmered, with a perfect balance of sweet and tangy flavors that cut through the richness. The signature “Classic Deluxe” is topped with sausage, green peppers, and mushrooms. One bite and you’re hooked! (For those with smaller appetites, it’s recommended to share with a friend.) ⏳ A 40-Year Legend A beloved local favorite that generations of Chicagoans have grown up with, Giordano's has been rated as the “Best Pizza in America” by Food & Wine magazine. Freshly ordered and baked, it takes about 40 minutes to prepare, but the sizzling, crispy edges that greet you when it’s served are absolutely worth the wait! 📍 Visitor-Friendly Tips 👉 There are plenty of branches in the city center! The State Street flagship store features charming red-brick walls that are perfect for photos. 👉 The average cost per person is $20-30. To avoid long lines, visit during off-peak hours (around 3 p.m. or after 8 p.m.). 👉 They also offer frozen pizzas to take away, so you can satisfy your cravings even after you leave the city. 🚩 Key Tip: When placing your order, add “Extra crispy crust” to unlock the hidden version of the crispy crust! #100StoresChallenge #Pizza #Cheese #CheeseLover #CheeseIsPower