🍛 Clay Oven | Minneapolis' Hidden Gem for Homestyle Indian Flavors

ucked away in the heart of Minneapolis, Clay Oven is exactly the kind of authentic, under-the-radar spot that food lovers seek out. This family-run restaurant stays true to its name, focusing on the traditional clay oven (tandoor) cooking that delivers smoky, charred perfection. It's a warm, welcoming place where the food takes center stage over flashy decor, offering a genuine taste of homestyle Indian cuisine. ✨ Why You'll Love It: Tandoori Specialties: As the name promises, the stars here come from the clay oven. Don't miss the Tandoori Chicken (marinated and smoky) or the fresh, pillowy Garlic Naan. Rich & Aromatic Curries: Whether you crave the creamy, tomato-based Butter Chicken or a slow-cooked, complex Lamb Rogan Josh, their curries are deeply flavorful and satisfying. True Homestyle Vibe: The atmosphere is cozy and unpretentious. It feels less like a restaurant and more like being invited to a family kitchen for a generous, flavorful meal. Great Value: Portions are hearty and prices are very reasonable, making it a fantastic spot for a filling and delicious meal without a hefty bill. 📝 Short Social Media Caption: "Found a true hidden gem for Indian food in Minneapolis! 🧡 The tandoori dishes at Clay Oven were perfectly smoky, and the butter chicken was so rich and creamy. A cozy spot for amazing, homestyle flavors. #ClayOven #MinneapolisEats #IndianFood #HiddenGem #Tandoori #FoodieFind