COIN DE RUE bakery and cafe in LA
I've bought their cream ban sweet potato bread a few times, and they have thick toast with so many flavors! I want to try the Mont Blanc and garlic π§ flavors, and after trying a variety, they are my favorites! The rich garlic flavor combined with butter and cheese tastes really good with the crispy bread π€€. No problem eating an entire serving by myself π! The Mont Blanc flavor is inspired by the Mont Blanc cake, with layers resembling the Swiss Alps and powdered sugar like snow, which has always been my favorite. There are also three honey-flavored chestnuts π°. And there's the Korean flat croissant π₯, it's so big! Only costs 3 π°, and it's perfect with cream, strawberries π, and black coffee βοΈ for breakfast! π©Coin de rue 1110 S Western AveUnit 101Los Angeles, CA 90006 #COIN DE RUE bakery and cafe#Los Angeles#food diary