Dallas | Mi Dia from Scratch
This place is all about from scratch (purely handmade). Every bite is a testament to their dedication and the warmth of Mexican hospitality! The ambiance of the restaurant is also quite nice. When you step outside, youâll see their âoutdoorâ seating area, complete with string lights that add a cozy, inviting atmosphere. A colleague told me this is their go-to spot, and they visit frequently! Highly recommended! đŻ đBacon Guac $16 (not sure if the bacon is an extra charge) This is listed as an appetizer, but itâs really the star of the show! Their guac isnât watery or soulless; itâs incredibly smooth and packed with rich avocado flavor. The addition of crispy bacon bits creates a perfect blend of aroma, saltiness, and creaminess. Paired with their unlimited refills of tortilla chips, itâs impossible to stop eating. Watching the staff prepare the guacamole right in front of you, mashing the avocados by hand, is a fun experience! Lunch Version Steak Quesadilla $14.5 This is incredibly hearty! The steak is generously portioned, full of flavor, and tender on the inside with a soft exterior. Paired with their guac and sour cream, itâs super satisfying! (The portion is so large that I could only manage half. đ ) Ideal for: Those who want to try something different and crave fresh ingredients. Couples or families looking for a relaxed, unpretentious dinner. đAddress: 3310 Dallas Pkwy, Plano, TX 75093 (They have three locations in the area: Plano, Grapevine, and Flower Mound.) #Dallas #DallasEats #DallasFood #MexicanCuisine #Avocado