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Dallas Food | 🧔 The Best Brunch I’ve Had Recently!

🧔 Fairview Farmers šŸ“ 441 E Stacy Rd, Fairview, TX 75069 I thought Dallas was a brunch desert, but this meal completely blew me away! Just looking at the presentation made me happy, and the flavors definitely lived up to the expectation. ā­ļø Texan Avocado Toast My favorite dish! I absolutely love the thick-cut toast that’s perfectly toasted, crispy on the outside, and soft on the inside. The combination of Mexican Carnitas was a delightful surprise—the savory pork and the slight tanginess of the hollandaise sauce were perfectly balanced. ā­ļø Farmers Omelet I usually don’t like omelets, but this one changed my mind. A good omelet is never greasy or boring, and this one was just perfect! ā­ļø Chilaquiles Bowl This is a very Mexican-inspired bowl. You can choose between chorizo (pork) or chicken carnitas (shredded chicken) as your protein, and it’s served with a refreshing Mexican tomato salsa. It’s light and flavorful. When we visited, we sat at the bar and took photos of dishes from other tables. Every single one was beautifully decorated! The last photo is with the restaurant’s chef and a lovely server. Everyone was so friendly and welcoming! ā˜€ļø The restaurant doesn’t take reservations, so if you plan to visit on weekends, try to avoid peak hours to avoid long waits. #OasisInAFoodDesert #EatingWellWhileStudyingAbroad #HealedByGoodFood #DallasLife #Dallas

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Lina Robert
Lina Robert
7 months ago
Lina Robert
Lina Robert
7 months ago
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Dallas Food | 🧔 The Best Brunch I’ve Had Recently!

🧔 Fairview Farmers šŸ“ 441 E Stacy Rd, Fairview, TX 75069 I thought Dallas was a brunch desert, but this meal completely blew me away! Just looking at the presentation made me happy, and the flavors definitely lived up to the expectation. ā­ļø Texan Avocado Toast My favorite dish! I absolutely love the thick-cut toast that’s perfectly toasted, crispy on the outside, and soft on the inside. The combination of Mexican Carnitas was a delightful surprise—the savory pork and the slight tanginess of the hollandaise sauce were perfectly balanced. ā­ļø Farmers Omelet I usually don’t like omelets, but this one changed my mind. A good omelet is never greasy or boring, and this one was just perfect! ā­ļø Chilaquiles Bowl This is a very Mexican-inspired bowl. You can choose between chorizo (pork) or chicken carnitas (shredded chicken) as your protein, and it’s served with a refreshing Mexican tomato salsa. It’s light and flavorful. When we visited, we sat at the bar and took photos of dishes from other tables. Every single one was beautifully decorated! The last photo is with the restaurant’s chef and a lovely server. Everyone was so friendly and welcoming! ā˜€ļø The restaurant doesn’t take reservations, so if you plan to visit on weekends, try to avoid peak hours to avoid long waits. #OasisInAFoodDesert #EatingWellWhileStudyingAbroad #HealedByGoodFood #DallasLife #Dallas

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