DC | What to Eat Today | Founding Farmers
An American restaurant near GWU Visited on a weekday morning Walked over from Dupont Circle in 20 minutes No reservation, but got seated after a 30-minute wait Huge portions, delicious, and affordable, around $30-40 per person ๐ฅ Brunch Menu: Peanut Butter Banana Toast: ๐ Very peanutty, a bit too sweet if youโre not into sweet stuff ๐ฅ Lunch & Dinner Menu: Chicken Hot Pie: ๐๐ Best eaten hot, a bit heavy when cold Yankee Pot Roast: ๐๐๐ Mashed potatoes with tender beef, highly recommended Also had two other dishes on a different day: Shrimp & Grits, Andouille: ๐๐๐ Tangy baked shrimp stew Crazy Corn Chicken (Entrรฉe Salad): ๐๐๐ Features a variety of flavored corn kernels After eating, took a stroll to the Lincoln Memorial and the Washington Monument. #brunch #WashingtonDC
