Delicious Italian food in Baltimore

Baltimore’s Top Italian Eats: Tagliata – Delicious Second Visit & Atmospheric Vibes 🇮🇹✨ Tagliata is hands down one of Baltimore’s best Italian restaurants—this was my second visit, and it still delivered amazing flavors that didn’t disappoint! ✨ Why It’s a Repeat Favorite Consistently Tasty Dishes: Every bite stays true to authentic Italian flavors, with generous portions and quality ingredients. Charming Ambiance: The atmosphere is wonderful—we visited on a Sunday night and enjoyed live piano music, adding a touch of elegance to the meal. Diverse Menu Hits: From pastas and steaks to soups and desserts, there’s something for every Italian food lover. 🍴 Must-Try Dishes Appetizer English Tea Soup: A delightful surprise! As someone who loves corn chowder, this hit the spot perfectly—creamy, flavorful, and a great way to start the meal. Mains Squid Ink Pasta with Crab Meat: Packed with plump crab meat throughout the rich, savory squid ink pasta. The combination of seafood and bold pasta flavor is unforgettable. Spicy Lobster Pasta: Tangy and slightly spicy, it’s incredibly appetizing—cuts through richness and leaves you craving more. New York Strip Steak: Top-notch quality meat with a tender texture. The portion is huge, so it’s perfect for sharing or hearty eaters. Dessert Tiramisu: Creamy, coffee-infused, and not overly sweet. A classic done right—ideal for ending the meal on a high note. 📌 Practical Info 🏠 Name: Tagliata📍 Location: Baltimore (DMV Area) Pros: Amazing food, live piano music (on Sundays), cozy and elegant atmosphere. Minor Downside: Weekends get crowded—servers are busy, so expect longer wait times between dishes. Best For: Date nights, special occasions, or casual group meals—great for anyone craving quality Italian cuisine. #DMVFood #Baltimore #ItalianRestaurant #ItalianFood #SeafoodPasta #SteakDinner #LiveMusicDining