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DFW | Best Tiramisu in Dallas

🌄Today, I enjoyed a beautiful meal at a newly opened Italian restaurant on Main St. in Fort Worth—Bocca Osteria Romana. For appetizers, we ordered the salad and beef meatballs. The salad was delightful—fresh ingredients and thoughtfully paired, with arugula, pomegranate, blueberries, pears, and cherries, all my favorite fruits! The ingredients do change daily. The beef meatballs were solid and consistent in flavor. 🛥️For pasta, we had carbonara and pappardelle. The pappardelle looked incredibly appetizing, and the meat sauce wasn't made from ground beef but rather small chunks of beef. It was a joy to eat the wide noodles with the meat sauce. The carbonara was a bit salty and rich for my taste, but the pasta had a firmer texture than the pappardelle, which I preferred. The fried bacon bits were also very fragrant. The highlight of the meal was the tiramisu! It was simply amazing—dense, smooth, and with layers of flavor. I would definitely come back just for the tiramisu! The restaurant's interior is very cozy, with some nice little details. There's also a patio outside, which should be quite nice for outdoor dining when the weather warms up. 🔔Reservations are required through Resy, and Amex Gold cardholders get a $50 credit every six months. 📍411 S Main St, Fort Worth, TX 76104 🅿️Street parking is available nearby, with free 2-hour parking. #Dallas #DallasFood #DFW #DallasLife #DallasItalianRestaurant #ItalianCuisine #RestaurantRecommendation

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Scarlett Adams
Scarlett Adams
6 months ago
Scarlett Adams
Scarlett Adams
6 months ago

DFW | Best Tiramisu in Dallas

🌄Today, I enjoyed a beautiful meal at a newly opened Italian restaurant on Main St. in Fort Worth—Bocca Osteria Romana. For appetizers, we ordered the salad and beef meatballs. The salad was delightful—fresh ingredients and thoughtfully paired, with arugula, pomegranate, blueberries, pears, and cherries, all my favorite fruits! The ingredients do change daily. The beef meatballs were solid and consistent in flavor. 🛥️For pasta, we had carbonara and pappardelle. The pappardelle looked incredibly appetizing, and the meat sauce wasn't made from ground beef but rather small chunks of beef. It was a joy to eat the wide noodles with the meat sauce. The carbonara was a bit salty and rich for my taste, but the pasta had a firmer texture than the pappardelle, which I preferred. The fried bacon bits were also very fragrant. The highlight of the meal was the tiramisu! It was simply amazing—dense, smooth, and with layers of flavor. I would definitely come back just for the tiramisu! The restaurant's interior is very cozy, with some nice little details. There's also a patio outside, which should be quite nice for outdoor dining when the weather warms up. 🔔Reservations are required through Resy, and Amex Gold cardholders get a $50 credit every six months. 📍411 S Main St, Fort Worth, TX 76104 🅿️Street parking is available nearby, with free 2-hour parking. #Dallas #DallasFood #DFW #DallasLife #DallasItalianRestaurant #ItalianCuisine #RestaurantRecommendation

Dallas
Bocca Osteria Romana Fort Worth
Bocca Osteria Romana Fort WorthBocca Osteria Romana Fort Worth
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