Discovering Europe's Culinary Delights

✅During my journey through four European countries, I savored several memorable meals worth sharing: ✅ Zagreb, Croatia 🍰 Vincek. Near the Upper Town funicular.Famous for hyper-realistic fruit-shaped cakes and ice cream. ✅Must-tries: Custard cake, chestnut roll (divinely smooth), and pistachio/chestnut gelato. 💫Perfect sweetness (unlike overly sugary Turkish desserts!).Always busy—worth the wait for "the best ice cream in town."🍖 Vinodol (Book ahead!).Star dishes:Fall-off-the-bone lamb shank 🌴Saltier-but-delicious octopusChocolate lava cake with ice cream (dramatic!)🌴Seasonal asparagus & cheese salad with nut crumble = texture heaven.Fish soup (warming but typically salty/European). 🌴Cost: ~290 KN for 3 dishes + drinks. Rastoke, Croatia. PetroPan-fried fish (crispy skin, simply salted) = fresh & generous.Skip the tough beef stew. 🎉 Jama, Slovenia. Pizzerija Jama.Highlight: Tender lamb leg with creamy polenta and "naan-like" flatbread. Pizza + the owner’s humor = most memorable meal of the trip! 🐬 Paris, France. Le CampanellaDuck confit, frog legs, and desserts ooze French finesse. #CroatiaFood #ZagrebEats #SloveniaDining #ParisBistros