DMV | American BBQ 🍖 You Got This!

“Who says American🇺🇸 BBQ has to be all about the tough-guy vibe? We all have a soft spot inside, don’t we‼️” ✨ Restaurant Ambiance The place is filled with French Bulldog🐶 photos, paintings, stickers, staff t-shirts, and even on the sauce bottles—it’s so heartwarming🎨. The first floor is a bar🍺, and the second floor is the dining area, both furnished with wooden tables and chairs🪵. The ceiling is adorned with little decorative lights, making it feel like you’re camping under a starry night✨. (It somehow reminds me of the lyrics “Bottled stars are the night sky’s new invention.”) 🍽️ Menu Highlights 1. BOURBON GLAZED ST. LOUIS PORK RIBS Top 1🥇 favorite! Surprisingly, it comes with my favorite crispy bones!! The ribs are perfectly roasted—crispy on the outside and tender on the inside. It’s amazing‼️ 2. 18-HOUR PIT COOKED PULLED PORK Second favorite. The pork is incredibly tender and flavorful, living up to the 18-hour cooking time⏰. 3. ZEKE'S COFFEE RUBBED BRISKET Third favorite. The brisket is well-marbled, not greasy or dry. The meat selection is spot-on. However, dipping it in the sauce is a must, otherwise it might taste a bit bland. (I personally recommend the p4 coffee sauce, which is not sweet and perfectly seasoned🥫) 4. SMOKED BREWER'S BEAZLY BRATWURST It’s just a regular German🇩🇪 sausage. It doesn’t have the same robust flavor or the crispy skin that bursts with juice💥 when you bite into it, like the ones you’d find in a German restaurant. 5. CORN BREAD It’s the same as the cornmeal steamed cake from China, with a mild flavor that suits Chinese taste buds😋. 💰 Average Cost: $20 per person 📍 Blue Pit BBQ & Whiskey Bar #Baltimore #BaltimoreFood #jhu #jhuBaltimore #HiddenGemRestaurant #RestaurantRecommendation #GlobalEatingSquad #dmv #dmvfoodexploration #BBQ #AmericanBBQ #FrenchBulldog #CampfireRestaurant #WeekendEats