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Encountering the Crêpe of a Lifetime at the Old Port in Marseille

✨During a one-day stop at the Port of Marseille on an MSC cruise, I was too lazy to plan ahead and joined the ship’s half-day tour of Marseille. During the free time at the tourist spot, the Old Port (Vieux Port), I encountered the crêpe of my life! ✨Crêpes are sold everywhere, from street vendors to tourist restaurants, so I relied on Google Maps to find this 4.9🌟 shop, Delices du Port. ✨I ordered the most visually appealing item on the menu, the signature "la bomba rossa." It was filled with a beautiful swirl of jam and Nutella, topped with raspberries and pistachios—it was stunningly beautiful! ✨I’m not a fan of overly sweet food, so I personally thought the cream and sauces were a bit too much, but I still ate a lot of it! The crêpe had eight layers, giving it a rich texture similar to a mille-feuille. Sharing one with my husband was the perfect amount, and we paired it with an espresso to cut through the richness—absolute perfection! This crêpe was the most expensive one on the menu at 8 euros. #FranceTravel #MarseilleTravel #MarseilleOldPort #Foodie #Crêpe

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Gemma Chan
Gemma Chan
8 months ago
Gemma Chan
Gemma Chan
8 months ago
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Encountering the Crêpe of a Lifetime at the Old Port in Marseille

✨During a one-day stop at the Port of Marseille on an MSC cruise, I was too lazy to plan ahead and joined the ship’s half-day tour of Marseille. During the free time at the tourist spot, the Old Port (Vieux Port), I encountered the crêpe of my life! ✨Crêpes are sold everywhere, from street vendors to tourist restaurants, so I relied on Google Maps to find this 4.9🌟 shop, Delices du Port. ✨I ordered the most visually appealing item on the menu, the signature "la bomba rossa." It was filled with a beautiful swirl of jam and Nutella, topped with raspberries and pistachios—it was stunningly beautiful! ✨I’m not a fan of overly sweet food, so I personally thought the cream and sauces were a bit too much, but I still ate a lot of it! The crêpe had eight layers, giving it a rich texture similar to a mille-feuille. Sharing one with my husband was the perfect amount, and we paired it with an espresso to cut through the richness—absolute perfection! This crêpe was the most expensive one on the menu at 8 euros. #FranceTravel #MarseilleTravel #MarseilleOldPort #Foodie #Crêpe

Marseille
Delices du port
Delices du portDelices du port