Following the internet’s recommendation to try the pizza

🌟Came to check it out and it’s indeed quite good, with outdoor seating which is especially pleasant in the summer evenings. 🌟The menu is fairly small, but there are four different types of pasta to choose from. Tried the server-recommended Italian homemade ravioli – aromatic and divine! The specialty is their mushroom sauce with a roasted lobster flavor, and the roasted leeks are like the filling in a dumpling, soft and fufu. Bite into it and it bursts with juice; the skin is also very tender. The only downside is the portion size – it’s really too small, and sometimes it can be a bit too salty. 🌟The pizza we ordered was the Flying Saucer – so delicious! I highly recommend it because of the fennel sausage topping. The spices greatly enhance the meaty flavor of the sausage with a hint of spiciness, making it my favorite topping on the pizza! There’s also a layer of garlic oil on top that adds to the aroma and gives a slippery, oily feel. The pizza crust is on the crispy side. #FoodExploration #RestaurantHopping #Pizza #Pasta #DateNightRestaurant #HiddenGemRestaurant #Seattle #SeattleFood #Food #FoodDiary