Found a delicious, affordable thick-cut pork cutlet rice bowl

📍 Nom Nom Sando 4744 University Wy NE, Seattle, WA 98105 While buying oolong tea nearby, I caught a whiff of something incredibly fragrant from the neighboring stall— Turns out, it was a guy frying up pork cutlets! So of course, I had to order a pork cutlet rice bowl on the spot 😋. HUGE portion alert! 🚨 It’s easily on par with Kobuta’s version, but for just $12! Definitely campus-area pricing—big, tasty, and absolutely worth grabbing again if you’re in the area. The freshly fried pork cutlet was super thick, with a crispy outer crust and tender, juicy meat inside. Not too salty, just pure savory goodness! 🤤 It goes perfectly with their curry sauce, but honestly, it’s delicious on its own too. If you love a good pork cutlet rice bowl, this one’s a must-try! 💯 #SeattleLife #SeattleFood #Seattle #EatLikeAStudent #Tonkatsu #SeattleDaily #SeattleRestaurants #SeattleFoodExploration #WinterJapaneseFood #SeattleWeekend