French🇫🇷 Bistro in Nice: All-You-Can-Eat Black Truffle for 45 Euros

Recommended by Gault Millau again and again! 🌟 The menu is housed in a beautifully rounded wooden frame. 🌳 This time, many dishes were generously topped with black truffle. 🍄 Even my dessert had it! Check out the photos, guys; it's really abundant and generous with the slices. This is the right way to use black truffle, not making it seem so rare. In many restaurants, adding black truffle to pasta costs an extra 20 euros! 🤔 I truly believe it's delicious and worth the price. The waitstaff are also adorable. There was one guy who was super active, always running around. (He's a bit round, maybe because the kitchen feeds him lots of yummy food.) 🐼 Reservations are a must: When we were dining, three or four couples came in, but they had to leave with a big sigh because there were no seats available. 🙁 Hi, I'm your Panda🐼 girl! I've been living, working, and studying around the world for over a decade. I want to show you a bigger world! 💙 So, I welcome your likes, saves, and follows. This way, more friends who are curious about the world can see my notes! #NiceRestaurant #NiceTravel #FrenchNice #BlackTruffle #FranceTravel #SlowWorldTour