Fusion Izakaya in LA | BUDONIKI 🥘

A super fusion-style cozy spot that feels like a modern izakaya — though it’s not exactly traditional. It’s relatively new (opened less than a year ago, I think?), but it’s already popping up on many recommendation lists! 🌟 The menu isn’t huge, but the dishes are small-plate style, so you can order a bunch to share. They change the menu often based on seasonality — some dishes I tried the first time were gone the next visit! ⬇️ Here are some standout dishes ⬇️ 🔸 SCALLOP CRUDO ↘️ Very seasonal — the fruit pairing changes each time! Refreshing and delicate. 🍊🐚 🔸 YELLOWTAIL HANDROLL ↖️ Fun DIY handroll — seasonal and interactive! 🍣✨ 🔸 SEAFOOD PANCAKE My absolute favorite! The sauce is unique (kinda like Taiwanese oyster pancake sauce), and the pancake is super crispy! 🦐🍳 🔸 ABURI SALMON A special sushi roll — my friend loved it! 🔥🍣 🔸 Grilled Skewers 🍢 Really tasty — great with drinks! 🔸 CURRY PAN 🔸 NAEM 📍 Address: 654 N Virgil Ave, Los Angeles, CA 90004 🅿️ Street parking only, or use valet to save time! Have you been to BUDONIKI? What’s your favorite dish? Share your experience below! 👇🍶 #Izakaya #Foodie #HiddenGem #JapaneseFusion #VibeDining #LAEats #LADining #ExploreLA #SeasonalMenu #SmallPlates