Help! You Have to Try This Place in Nice!!!

I just finished eating and couldn't wait to share! ‼️ I was planning to treat myself to a Michelin meal, but most restaurants were closed on Monday, and the ones that were open didn't interest me. While browsing the map, I spotted this restaurant! Surprisingly, there was no menu—none at all! Even inside, there was no menu. You just eat whatever they serve. How can this not be considered Omakase? This place definitely caught my attention!⚠️ ✔️Lunch: 4 courses for 45€ ✔️Dinner: 5 courses for 69€, 7 courses for 79€ (includes cheese) I went for the 5-course meal, which included: Two appetizers, one meat dish, one seafood dish, and one dessert. They have cocktails, but I thought they were just okay and not very tasty (12-15€). A glass of red wine is around 7-13€. The average cost is around 80€+. The menu changes based on the weather and season. Complimentary amuse-bouche: Fried mini bread with savory olives🫒. ✔️Appetizers: - Scallops topped with pickles, served with a vegetable and yogurt-based sauce. - I call it the "Onion Family": Onion soup base with cooked onions and foie gras🧅. Seafood: - Fish from the local Nice waters, with very firm and delicious flesh, served with a pumpkin sauce made with ginger and lemon. Main Course: - The star dish was a medium-rare steak with a rich red wine sauce. - There was also a small bowl of stewed beef, which was very tender. I can't remember what the foam was made of. ✔️Dessert: - A small orange-flavored cake that was quite sweet. - The lemon and raspberry sauce on the side perfectly balanced the sweetness. - On top was a scoop of pink ice cream and a crispy meringue. It was so delicious I wanted to lick the plate!!!!!!!! #Nice #NiceRestaurants #LePanier #VenetianRestaurantRecommendation #FrenchNice #France #FrenchNiceFoodRecommendation #NiceMustVisit Type: Restaurant #$&