Is Udatsu Worth It for a Beautiful Meal? 🍣✨

A highly anticipated fine dining experience! The menu is attached at the end (and reservations were easy to get 😉). To be honest, the flavors felt a bit overhyped—not as memorable as Nozawa for me. There were so many tuna variations here, whereas Nozawa offers more variety like lobster, crab, and oyster. But—the presentation and service were absolutely impeccable! 🌟🌟🌟🌟🌟 The fish quality was fresh and refined. Price: ~$300 per person after tax & tip (no alcohol). Despite the elegance, I probably won’t return for a second visit. They did kindly offer a matcha birthday cake at the end—a sweet touch! 🍰 One downside: one course included a fried item, and with no proper ventilation in the restaurant, I went home smelling like oil the whole evening. 😅 #LosAngeles #Omakase #AtmosphereDining #JapaneseCuisine #FineDining #FoodReview