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LA|The Ultimate Grilled Beef Intestine Spot πŸ‚πŸ”₯

Having tried many Korean spots from LA to Irvine, their quality and flavor are truly unmatched! The crispy grilled intestines are a must-order every time β€” their combo is perfect, with small intestine, large intestine, and tripe. I always get two portions of large intestine + tripe β€” so fragrant and satisfying, and with the banchan, it never feels greasy. They grill it in the back β€” the tripe is chewy (don’t overcook or it gets tough!). Combos come in Medium (2+ people) and Large (3+ people) with generous sides. Hearty and delicious overall πŸ˜‹ The spicy soybean soup with soft potatoes is also addictive β€” never get tired of it! My favorite is their marinated snowflake beef short rib β€” super tender, flavorful, and no chewy tendons.πŸ’•πŸ™Œ Best part? You can order half portions β€” perfect for lighter eaters, so you can try more without waste! Besides the classic BBQ and grilled intestines, their other dishes are amazing too. Recommendations:β€οΈπŸ‘ πŸ₯’ Spicy Chicken Feet β€” Sticky, addictive, the spicier the better! πŸ₯’ Rice Ball β€” Actually a bowl of rice with seaweed, Korean radish, and pickles. Simple but incredibly fragrant β€” feels like a K-drama moment! Even better dipped in chicken feet sauce. πŸ₯’ Spicy Bibim Naengmyeon β€” Perfect palate cleanser after all that meat! In 2024–2025, with many restaurants cutting corners πŸ₯΅, only Kingchang in LA maintains top-notch quality! πŸ“ 3732 W 6th St, Los Angeles, CA 90020 #KoreanBBQ #WinterAndBBQ #KoreanFood #WinterMeatTime #KtownLA #LAArea #GrilledIntestine

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Isabella Katya
Isabella Katya
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Isabella Katya
Isabella Katya
7 days ago
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LA|The Ultimate Grilled Beef Intestine Spot πŸ‚πŸ”₯

Having tried many Korean spots from LA to Irvine, their quality and flavor are truly unmatched! The crispy grilled intestines are a must-order every time β€” their combo is perfect, with small intestine, large intestine, and tripe. I always get two portions of large intestine + tripe β€” so fragrant and satisfying, and with the banchan, it never feels greasy. They grill it in the back β€” the tripe is chewy (don’t overcook or it gets tough!). Combos come in Medium (2+ people) and Large (3+ people) with generous sides. Hearty and delicious overall πŸ˜‹ The spicy soybean soup with soft potatoes is also addictive β€” never get tired of it! My favorite is their marinated snowflake beef short rib β€” super tender, flavorful, and no chewy tendons.πŸ’•πŸ™Œ Best part? You can order half portions β€” perfect for lighter eaters, so you can try more without waste! Besides the classic BBQ and grilled intestines, their other dishes are amazing too. Recommendations:β€οΈπŸ‘ πŸ₯’ Spicy Chicken Feet β€” Sticky, addictive, the spicier the better! πŸ₯’ Rice Ball β€” Actually a bowl of rice with seaweed, Korean radish, and pickles. Simple but incredibly fragrant β€” feels like a K-drama moment! Even better dipped in chicken feet sauce. πŸ₯’ Spicy Bibim Naengmyeon β€” Perfect palate cleanser after all that meat! In 2024–2025, with many restaurants cutting corners πŸ₯΅, only Kingchang in LA maintains top-notch quality! πŸ“ 3732 W 6th St, Los Angeles, CA 90020 #KoreanBBQ #WinterAndBBQ #KoreanFood #WinterMeatTime #KtownLA #LAArea #GrilledIntestine

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