LA Doughnut Review — Not Overhyped! 🍩✨

Passed through Ktown and finally tried Flour — the doughnut spot flooding my feed. Was worried about sweetness, but it was surprisingly well-balanced! 🍩 The dough isn’t overly soft — it’s slightly chewy, fluffy, and satisfyingly substantial. The cream is light as a cloud — smooth, not sticky, and remarkably not too sweet. The filling inside is generous and natural-tasting — no artificial flavor at all. As someone who usually orders unsweetened milk tea, this feels like the highest compliment. After finishing a whole one, my mouth was left with a subtle, natural aftertaste — none of that cloying, sugar-rush feeling that makes you crave water. 📍 Flour Premium Doughnut 833 S Western Ave #38, Los Angeles, CA 90005 ⚠️ Closed Sundays — don’t make a trip for nothing! Popular flavors like black sesame and soybean powder sell out fast — come early if you want those. PS: Their drinks are pretty bland — not worth ordering. #LosAngeles #Doughnuts #LAEats #LADiscovery 🍩💖