🥐 LA French Bakery Alert 🍰 A Must-Visit for True Dessert Lovers!

Just revisited Artelice Patisserie — this time at their Burbank location — and wow, their croissants did not disappoint! 😋✨ 🛒 What We Tried: 🍵 Matcha Croissant Beautifully shaped with a perfect, airy honeycomb structure inside 😍 The matcha filling is rich and aromatic — made with high-quality matcha. A must-try for matcha lovers! 🍓 Seasonal Danish (Strawberry) Filled with a light, sweet strawberry custard and topped with real strawberry pieces 🍓 Not too sweet, and the strawberries were actually good (rare find in the US!). 🧁 Saint Honore Gorgeous to look at! Features caramel-glazed choux puffs — a bit too sweet for me, but still delightful. Inside: vanilla ganache, creamy filling, and a crispy base. So much texture and flavor! 🍫 Vanilla Eclair Artelice’s version totally beats Bottega Louie’s! The choux here is soft and tender, wrapping the vanilla cream perfectly without overpowering it. Bottega’s eclair shell? More like a biscuit — feels like eating a cream-filled cookie 😬 🍒 Sophia (Chocolate Dome) A rich, multi-layered chocolate masterpiece! 🫶🏻 Thin chocolate glaze outside, with layers inside: vanilla cream pudding + chocolate mousse + hazelnut crunch + cherry slices at the bottom. So complex and satisfying — a dream for chocolate fans! 🍋 Yuzu Tart Okay… this one paled next to the others 😅 Super sour, hardly any real yuzu flavor — maybe skip this one. 📌 Final Thoughts: We’ve also tried their Napoleon and chocolate eclair before — consistently impressive! Indulging here is a treat for both your taste buds and your soul 💖 🏬 Artelice Patisserie 📍 Burbank: 117 N San Fernando Blvd, Burbank, CA 91502 🚗 Street parking available 📍 LA: 11301 W Olympic Blvd UNIT 123, Los Angeles, CA 90064 🚗 Free underground parking in the plaza **#FrenchPastry #LABakery #LosAngelesDesserts #ArtelicePatisserie #CroissantLove