Madison｜Cento - So Delicious! 😚

The seafood risotto had a tangy tomato base 🍅🍋. There wasn't a lot of rice, but plenty of seafood! I really loved the tomatoes in it. The meat dish was crispy and fragrant 🥓, served with super crispy Brussels sprouts. Even veggie-haters could enjoy these—no vegetable taste at all! If you like veggies, you’ll appreciate their soft texture inside. Personally, I still found the inner layer too veggie-forward 😅. Not the best value though—only three pieces of meat. At first glance, I thought this pasta would be too rich… but not at all! It turned out to be a delicious cheesy ham and mashed potato pasta 🧀🍝. The noodles also had a unique texture, almost like udon. The duck was rich and fatty 🦆, served with orange slices that cut through the richness perfectly. Tiramisu 🍰: A bit on the sweeter side for me, and it was mostly the creamy layer—could’ve used more cocoa powder and ladyfingers. Still enjoyed every bite though ( ̀⌄ ́) My friend loved the hazelnut gelato on top! 🍦 #Madison #ItalianCuisine