Miami | Steakhouse Recommendations ⛱️

If you’re tired of Cuban food in Miami, why not switch it up with some steak? 🥩 🌟 Smith & Wollensky Located at the southernmost tip of Miami, this place offers absolutely stunning views surrounded by the ocean🌊. You can choose to dine indoors with floor-to-ceiling windows overlooking the beach or sit outside and enjoy the sea breeze🍃. However, the food was just okay in my opinion. We tried the American Wagyu Carpaccio as an appetizer and it turned out to be raw beef😅… Served with mushroom cheese and toasted baguette—a bit of a fusion surprise. For the main course, we ordered the Cajun-flavor dry-aged steak. The Cajun seasoning didn’t blend too well with the steak and felt a bit heavy. The beef quality was good though. Maybe skip this and go for their Cajun seafood or corn instead🌽. The Bone-in Ribeye was better—cooked with a dark mushroom sauce, well-marinated, and seared perfectly on the outside. Definitely worth a try! 🌟 Ole Ole Steakhouse This place specializes in South American-style barbecue🍖, and it’s highly recommended! With over 30k reviews and a 4.9 rating on Google Maps, it’s a legendary spot with great value. Everything we ordered was a hit! We got the Ribeye and Ribs—the portions were so huge we couldn’t finish them between two people! Seriously stuffed😋. The meat was excellent: juicy, tender, and seasoned just right without overpowering the natural flavor of the beef. I also really loved their thick-cut fries. The servers wear traditional South American clothing, and the whole vibe is unique and fun. Highly recommend giving this place a go! 🐛 Have you been to either of these spots? Which one is your favorite? Share your experience below! 👇 Follow for more foodie adventures! 🍴❤️ #Miami #MiamiFood #Steakhouse #USASteak #MiamiRestaurants #MiamiEats #MiamiFoodie #FoodTravel #FoodRecommendation #FoodReview