Mimisa Korean Kitchen: A Flavor Adventure

🌟 Blueberry Cheese Fried Chicken When I first heard about this dish, I was a bit skeptical. Blueberry and cheese on fried chicken? But trust me, it’s a game-changer! Imagine sweet yogurt-like cheese enveloping crispy fried chicken, drizzled with blueberry sauce and topped with fresh blueberries. It’s like having dessert and dinner all in one bite! Definitely a must-try, but I’d suggest pairing it with something savory to balance out the richness. Rice Bowl Count: 🍚🍚🍚🍚🥢 🌟 Cheese and Cheese Fried Chicken This one’s a crowd-pleaser in my family! If you’re a cheese lover, this is your dream come true. The salty cheese coating on the chicken is pure satisfaction. Don’t skip this if you’re all about that cheesy goodness! Rice Bowl Count: 🍚🍚🍚🍚🥢 🌟 Green Grape Fried Chicken Curious about this one? You can order the sauce on the side, which is exactly what we did. It’s reminiscent of a Korean twist on sweet and sour pork, minus the sour kick. The sauce doesn’t scream grape, but you’ll find big juicy grapes in there, adding a fun twist! Rice Bowl Count: 🍚🍚🍚 #MimisaKoreanKitchen #NYCEats #KoreanCuisine