Montenegro Food Guide 🍴 | From Luxe Brunches to Gelato Dreams!

🍳 One&Only Hotel Breakfast Best hotel breakfast EVER! 😍 French toast = cloud-like fluffiness 🍞 Noodle soup = comforting Asian vibes 🍜🌏 Smoothies = fresh & vibrant 🍍 (pineapple not daily!) Missed it once due to oversleeping—still salty! 😤 🍣 NOA Restaurant (Japanese Fusion) 📍 In the hotel complex Canada Signature Roll = saucy, umami-packed 🍣 Salt-baked edamame = perfect starter 🫘 Thai-inspired sweet & sour pork neck = CRISPY + tender 🔥 (MUST-ORDER!) Sweet shrimp & octopus = delicate & fresh 🦐 💰 €50+ pp 🍦 GODO (Gelato Heaven) 📍 Also in the hotel area Velvety-smooth gelato = creamiest in Montenegro! 🤤 💰 €5-10 pp 🍝Konoba Portun (Post-Blue Cave Italian) Cozy spot with sunset views from the terrace 🌅 Pumpkin soup = silky perfection 🎃 Steak = decent, skip the pasta/risotto 😬 💰€50+ pp 🍷 SABIA (Hotel Italian Fine Dining) Pre-meal bread with lemony butter 🧈🍋 = addictive! Roasted spring chicken = aromatic & juicy 🐔 Tiramisu = made tableside with a boozy kick ☕ (but ladyfingers were a bit under-soaked) 💰 €70+ pp #MontenegroEats #LuxuryTravel #OneOnlyPortonovi #FoodieFinds #BalkanBites