Must-visit Thai restaurant in Boston 🇹🇭 Internet celebrity store

🍛 Thonglor: Boston’s "Top Thai" Hype vs. Reality—Spoiler: It’s Complicated Heard it’s Boston’s Thai Let’s dive in. Most dishes taste good… but Thai? Not so much. Add spotty quality and a wait despite reservations? Let’s break it down. 🍴 The Hits (Sort Of) Crab Fried Rice 🍚✨ • Wet, fluffy grains with tons of crab—fragrant, savory, and the highlight of the meal. • Honestly, my favorite here. No complaints! Crying Tiger 🥩🔥 • Juicy 5-spice steak with a smoky char—tastes great (like a solid steakhouse cut). • Served with warm sticky rice… but zero Thai flair. Just a good steak. Roast Chicken 🍗 • Massive portion, tender and slightly sticky meat—flavorful, but again: where’s the Thai? Mango Sticky Rice 🥭🍚 • Warm, chewy rice + cold, ripe mango = classic combo. • But: Green-colored rice? Kinda off-putting (tastes fine, though). ❌ The Misses (Yikes) Curry Dumplings 🥟❄️ • Fried dumplings stuffed with curry potato (carbs on carbs, okay). • First batch was cold inside. Not a great start. Massaman Duck Curry 🦆🧂 • Crispy skin, but so salty—needs rice to survive. • Curry flavor? Muted. Tom Yum Soup 🌶️🍋 • The sourest Tom Yum I’ve ever had—sour enough to make me wince 😬. No balance, just acid. Thai Iced Tea 🧋🍬 • Super sweet (even for Thai tea lovers). Maybe skip if you’re not into sugar overload. 📍 The Tea ☕️ Vibe: Busy, popular, but service is meh (waited 20 mins despite reservations 😒). Flavor: Most dishes are tasty… but lack that distinct Thai punch. Better than Sen Yai Thai? Not for me—Sen Yai nails the Thai vibe. #BostonThai #FoodHype #ThaiFood #BostonEats