New York / Boston / Detroit / Grand Rapids Food Highlights

New York: Steak and fries eaten half-asleep, $50 per plate—price shock 😱 New York: Most ordinary fries ever 🍟, though dipping sauces were plentiful Boston: Traditional American BBQ sweet sauce, very regional in flavor 🔥 Selected Restaurant: Seafood main course focused on shellfish, with a pronounced savory soy sauce taste 🐚 Boston Coplay Place: Steak paired with sushi—the sushi was particularly impressive 🍣✨ Boston Lobster Roll: Double lobster meat for $75, rich and satisfying 🦞💰 Regency Hyatt Grilled Salmon: Unique texture in the side dishes, with rich layers 🍴🌟 Grand Rapids Chop Place: Steak + South African lobster—surprisingly excellent seafood in an inland city 🥩🦞 Detroit Airport: Classic burger and fries, a reliable choice while traveling 🍔✈️ #FoodLog #NYCFood #BostonFood #DetroitFood #GrandRapidsFood #USTravel #FoodieLife