Pakistani Naan Steals the Show—Worth Going Back For! 🫓

Sultan, Madison’s Pakistani spot, had me hooked on one thing and one thing only: their naan. While other dishes were hit-or-miss, that bread was so good I’m already craving it again. Here’s my honest take on this cozy little spot: 🌟 The Hero: Naan (Absolutely Unbeatable!) ⭐️⭐️⭐️⭐️⭐️ Let’s cut to the chase—this naan is life-changing. Warm, fluffy, and packed with a subtle, earthy flavor that’s totally different from Indian curries (no heavy “gravy” vibes here!). It’s soft on the inside with a slight crisp around the edges, and it tastes amazing even plain. By the end of the meal, all I could think was, “I need more of this bread” 😋. 🥘 The Rest of the Meal: Mixed Hits & Misses Everything else paled in comparison to the naan—here’s the breakdown: Chicken: Funny enough, it looked exactly like lamb! Taste-wise, it was decent, but the visual mix-up was definitely a head-scratcher. Lamb Balls: Super dense and hearty (you can tell they’re packed with meat!), but the flavor was pretty plain—no bold spices or depth. Not bad, but not memorable. Spicy Potatoes: Way too hot for my taste. The heat overpowered any other flavors, so I could barely finish a bite. Beer: It tasted like sour soda—no rich, malty notes, just a weird tang. Skip the beer here. 📌 Final Verdict: Go Just for the Naan (It’s Worth It!) Sultan’s naan alone makes it worth a visit. The other dishes are forgettable (and the beer is a miss), but that bread? It’s the kind of food you daydream about later. I’ll definitely be back—this time, maybe just ordering a mountain of naan and calling it a meal. #food #InternationalStudentEats #StudentFoodHunt #BeautifulMeals #FoodDiary #Madison #MadisonFoodHunt #MadisonLife #MadisonFood #PakistaniFood