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Rijeka Dining: A Michelin-Star Experience

💛At Nebo Restaurant & Lounge By Deni Srdoč in Rijeka, we enjoyed an unforgettable Michelin-starred culinary journey! This restaurant not only boasts stunning sea views but also captivates with its refined seasonal menu and creative dishes. 🌊 Ambience & Service Located within the Hilton Hotel, the floor-to-ceiling windows offer panoramic views of the Adriatic Sea. 🍽️ A Feast for the Senses We opted for the 5-course chef's menu, which dazzled from the very first "welcome bite"—Starter: Seafood tartare with caviar—an explosion of oceanic sweetness.🍝 ⭕ Main Highlight: Slow-cooked venison with truffle sauce—unbelievably tender. Minor Letdown: The chestnut main course's acidity felt unbalanced ✨ Unforgettable Details The kitchen team's pre-dessert interactive moment was ingenious, and Chef Deni Srdoč's reinterpretation of local ingredients was masterful. 💌 🌈Though pricey (around €120 per person), every euro was well-spent—from the handmade ceramic tableware to the freshly baked bread, all reflecting perfectionism. #CroatianCuisine #RijekaDining #MichelinExperience #GourmetAdriatic

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Amélie Girard
Amélie Girard
4 months ago
Amélie Girard
Amélie Girard
4 months ago
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Rijeka Dining: A Michelin-Star Experience

💛At Nebo Restaurant & Lounge By Deni Srdoč in Rijeka, we enjoyed an unforgettable Michelin-starred culinary journey! This restaurant not only boasts stunning sea views but also captivates with its refined seasonal menu and creative dishes. 🌊 Ambience & Service Located within the Hilton Hotel, the floor-to-ceiling windows offer panoramic views of the Adriatic Sea. 🍽️ A Feast for the Senses We opted for the 5-course chef's menu, which dazzled from the very first "welcome bite"—Starter: Seafood tartare with caviar—an explosion of oceanic sweetness.🍝 ⭕ Main Highlight: Slow-cooked venison with truffle sauce—unbelievably tender. Minor Letdown: The chestnut main course's acidity felt unbalanced ✨ Unforgettable Details The kitchen team's pre-dessert interactive moment was ingenious, and Chef Deni Srdoč's reinterpretation of local ingredients was masterful. 💌 🌈Though pricey (around €120 per person), every euro was well-spent—from the handmade ceramic tableware to the freshly baked bread, all reflecting perfectionism. #CroatianCuisine #RijekaDining #MichelinExperience #GourmetAdriatic

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Nebo Restaurant & Lounge by Deni Srdoč
Nebo Restaurant & Lounge by Deni SrdočNebo Restaurant & Lounge by Deni Srdoč