San Diego | Cozy Winter Vibes at this UTC Restaurant 🍗

The other day, my friend and I randomly chose a restaurant called Seasons 52 at UTC, and it totally won our hearts! The warm lighting and wooden decor made us feel the cozy Christmas atmosphere in advance 🎄. 🍗 The Rotisserie Half Chicken was tender inside and out, with a slightly crispy skin. Served with mashed potatoes and roasted vegetables, every bite was pure comfort 💛. 🐟 Ahi Tuna Tartare was my favorite! The fresh tuna combined with avocado and tropical salsa was so refreshing—each layer stood out beautifully 💃. 🍤 The Lobster & Shrimp Flatbread had a crispy thin crust, topped with cheese and roasted peppers. It was light and not greasy at all ✨. 🐟 The Asian-Glazed Sea Bass was melt-in-your-mouth tender, and the scallops were perfectly seared. Paired with wild rice and mushrooms, the dish was incredibly satisfying 🥰! 🍮 For dessert, they bring a tray with eight mini desserts—it feels like picking a gift! Most were a bit too sweet for me, but perfect for those with a sweet tooth 🎁. 📍 Location: 4505 La Jolla Village Dr, San Diego, CA 92122 #SanDiegoEats #SeasonalDining #FoodieFavorites #CozyDinner