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Seattle Food Exploration | Bogul Bogul:A Hidden Gem Korean Restaurant

If you also love Korean-style braised pork trotters and warm, comforting seafood udon, this Korean restaurant in Federal Way, south of Seattle, might just surprise you. 🐷 Pork Trotter & Pork Belly Combo (Jokbal Bossam Combo) This is an absolute feast for meat lovers! Braised Pork Trotters: Simmered to perfection—the skin is tender yet springy with a gelatinous texture, while the lean meat is deeply infused with savory-sweet Korean seasoning. Pork Belly: Beautifully layered with fat and lean meat, offering a melt-in-your-mouth richness balanced by firm, savory meat. Served with fresh lettuce, garlic slices, and Korean spicy sauce—wrap it all up, and each bite is pure satisfaction šŸ’„ The portion is generous and easily enough for two, allowing you to enjoy two different pork textures in one plate. A must-try signature dish! šŸœ Seafood Udon On Seattle’s gloomy rainy days, nothing is more comforting than a steaming bowl of seafood udonļ½ž The broth is light, subtly sweet, and carries a gentle oceanic flavor. The udon noodles are smooth and pleasantly chewy, soaked in the essence of the broth. Loaded with ingredients like fresh shrimp, clams, squid, and vegetables, every spoonful brings warmth. Paired with the pork combo, it cuts through the richness and adds a gentle finish to the meal. šŸ¶ Other Highlights A variety of complimentary side dishes (banchan), including kimchi, pickled radish, and bean sprouts, with free refills Warm and welcoming atmosphere, great for family meals or casual gatherings Besides the signature combo, classic options like Korean braised chicken (jjimdak) and bibimbap are also available šŸ“Œ Helpful Tips It’s recommended to call ahead for the pork trotter combo, as it can sell out The seafood udon broth is on the lighter side—if you prefer richer flavors, you can ask the staff to adjust it Located inside Federal Way Plaza, with convenient and free parking Can get busy on weekends, so consider visiting during off-peak hours šŸ“ Address: Inside Federal Way Plaza (search the restaurant name for details) šŸ•™ Opening Hours: Monday–Sunday, 11:00–21:00 #Seattle#Seattlelife#Seattlefood##fooddiary#SeattleRestaurant

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Seattle Food Exploration | Bogul Bogul:A Hidden Gem Korean Restaurant

If you also love Korean-style braised pork trotters and warm, comforting seafood udon, this Korean restaurant in Federal Way, south of Seattle, might just surprise you. 🐷 Pork Trotter & Pork Belly Combo (Jokbal Bossam Combo) This is an absolute feast for meat lovers! Braised Pork Trotters: Simmered to perfection—the skin is tender yet springy with a gelatinous texture, while the lean meat is deeply infused with savory-sweet Korean seasoning. Pork Belly: Beautifully layered with fat and lean meat, offering a melt-in-your-mouth richness balanced by firm, savory meat. Served with fresh lettuce, garlic slices, and Korean spicy sauce—wrap it all up, and each bite is pure satisfaction šŸ’„ The portion is generous and easily enough for two, allowing you to enjoy two different pork textures in one plate. A must-try signature dish! šŸœ Seafood Udon On Seattle’s gloomy rainy days, nothing is more comforting than a steaming bowl of seafood udonļ½ž The broth is light, subtly sweet, and carries a gentle oceanic flavor. The udon noodles are smooth and pleasantly chewy, soaked in the essence of the broth. Loaded with ingredients like fresh shrimp, clams, squid, and vegetables, every spoonful brings warmth. Paired with the pork combo, it cuts through the richness and adds a gentle finish to the meal. šŸ¶ Other Highlights A variety of complimentary side dishes (banchan), including kimchi, pickled radish, and bean sprouts, with free refills Warm and welcoming atmosphere, great for family meals or casual gatherings Besides the signature combo, classic options like Korean braised chicken (jjimdak) and bibimbap are also available šŸ“Œ Helpful Tips It’s recommended to call ahead for the pork trotter combo, as it can sell out The seafood udon broth is on the lighter side—if you prefer richer flavors, you can ask the staff to adjust it Located inside Federal Way Plaza, with convenient and free parking Can get busy on weekends, so consider visiting during off-peak hours šŸ“ Address: Inside Federal Way Plaza (search the restaurant name for details) šŸ•™ Opening Hours: Monday–Sunday, 11:00–21:00 #Seattle#Seattlelife#Seattlefood##fooddiary#SeattleRestaurant

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