📍 Seattle Noodle Guide 🍜 [ Highly Recommended Edition ]

The chilly rainy weather has me craving warm, comforting bowls of noodles — so much that I’ve had eight ramen/noodle meals in the past two weeks! 😆 Sharing my personal noodle roundup with you all ~ 🥰 By Flavor Rating 😘 So Good – Will definitely return 🙂 Not Bad – Might come back if nearby 🫠 Hard Pass – Never again, thanks 🍜 By Broth & Flavor Profile 💛 Light & Fragrant – Clean, simple, soothing broth 🧡 Rich & Savory – Hearty, layered, aromatic 🩶 Heavy & Intense – Bold, thick, sauce-forward 📌 Fun discovery: The Capitol Hill branch of most chains often tastes better! 🍲 The Noodle Lineup 📍 Pho Than Brothers (Multiple locations) ⚠️ Heads up: Capitol Hill location = not great. All others = 👍 14 Pho 🥰💛 My go-to since college — perfect for rainy, emo Seattle days! Full and sad > hungry and sad. 📍 Nan Noodles (Bellevue) Also try their Sesame Chicken & Lang Ya Potatoes! Tomato Cross-Bridge Rice Noodles 🥰🧡 Clear Broth Beef Noodles 🥰💛 📍 Pho Bac Súp Shop (Near Chinatown) Only recommending this one — others are just okay. Beef Rib Pho 🥰💛 📍 Menya Musashi (Cap Hill / Kirkland) Known for Tsukemen (dipping noodles)! There’s also a curry version I haven’t tried — but it smelled incredible 👀 Let me know if it’s worth ordering! Original Ramen 🥰🧡 Hybrid Tsukemen 🥰🩶 (My first love!) 📍 OOink Ramen (Fremont / Cap Hill) Great noodle texture — chewy but not tough 👍 Shoyu Ramen 🙂💛 Mapo Tofu Ramen 🥰🩶 Kotteri Ramen 🥰🩶 Garlic + sesame = dangerously addictive! 🏷️ #SeattleNoodles #RamenLovers #PhoTime #SeattleEats #ComfortFood #NoodleGuide #SeattleFoodie