🍕 So… What to Eat Tomorrow? | Madison Pizza & Italian

📍 Grampa‘s Pizzeria – Williamson St. Tried this cozy pizzeria in the popular Williamson dining strip! The space is pretty small – we had to sit outside, and it was a bit chilly that day 🥶… so dress warm if you’re dining al fresco! We wanted to start with their homemade mozzarella plate 🧀, but it was sold out 😢. Instead, we got the beef carpaccio – thin sliced raw beef with arugula, parmesan, and olives. Really fresh and flavorful! 🥩🌿 Their pizzas are baked in an electric oven – not wood-fired, but still delicious! The crust is thin and CRISPY – which we loved 😍 We ordered two: 🍅 Finnocchio – red sauce based, classic and tangy 🍄 Goomba + pork confit – white sauce, rich and savory (my favorite!) If you like thin-crust style, Grampa’s won’t disappoint. Just maybe hope for an indoor seat if it’s cold 😄 A solid neighborhood spot with personality! #MadisonWI #PizzaLovers #ItalianFood #WilliamsonEats #ThinCrustPizza #FoodReview #EatLocal