Sunshine Coast Foodie Guide | Must-Try Restaurants
Just got back from the Sunshine Coast and couldn't wait to share this ultimate dining guide! From Gibsons to Sechelt, these spots are worth the trip alone. š First Stop Off the Ferry | Drift Cafe & Bistro š546 Gibsons Way, Gibsons ⨠Why Go: Waterside patio + creative brunch š½ Must-Try: Vegan Kimchi Fried Rice Bowl (spicy & tangy) Avocado & Tomato Benedict (perfect runny eggs) Shakshuka with house-made sourdough š¹ Hotspot Happy Hour | El Segundo š5755 Cowrie St Unit 39, Sechelt ⨠Why Go: Locals' favorite for Mexican fusion & craft cocktails š½ Must-Try: Crispy Lettuce Wraps (light & fresh) Tempura Squash (crunchy outside, creamy inside) Cauliflower Tacos (even meat-lovers rave) āµ Waterfront Dining | The Wobbly Canoe š4774 Sunshine Coast Hwy, Sechelt ⨠Why Go: Sunset views by a famous landmark š½ Must-Try: Falafel Platter (authentic Middle Eastern) Thai Red Coconut Curry (creamy & aromatic) Grilled Veggie Linguini (healthy comfort food) š» Family-Friendly Pub | Twenty Two Taphouse š5770 Teredo St, Sechelt ⨠Why Go: 40+ craft beers + killer bar bites š½ Must-Try: Bruschetta (so good we ordered seconds!) Dragon Bowl Salad (farm-fresh ingredients) Dirty Fries (indulgent but worth it) š New Gem | Brassica š292 Gower Point Rd, Gibsons ⨠Why Go: Part restaurant, part gourmet market š½ Must-Try: Seaweed Beignets (unexpectedly delicious) Marinated Beetroot Salad (vibrant & crunchy) Parisienne Gnocchi (pillowy perfection) š„ Baker's Paradise | Basted Baker š5685 Cowrie Street, Sechelt ⨠Why Go: The smell of fresh bread says it all š½ Must-Try: Signature Hash (extra-crispy potatoes) Warm Mushroom Salad (umami explosion) Huevos Rancheros (weekend special) š Pro Tips: Reserve ahead in peak season (especially for Wobbly Canoe's patio) El Segundo's Happy Hour (3-5pm) = best deals Brassica sells local jams & gifts - great souvenirs #SunshineCoastEats #VancouverDayTrips #BCFoodie #HiddenGems #FoodieFinds