Tai’s Asian Bistro | Madison Cantonese Restaurant Review

Verdict: Around $60+ for four dishes — solid value for money! 🐟 Steamed Perch: Pretty satisfied to find steamed fish this decent in the American Midwest! The texture was good, and the price was fair. 🍆 Fish-Fragrant Eggplant: Just okay… a bit too sweet for my taste (as a Hunan person, I prefer spicy over pure sweet 😅). 🦆 Roast Duck: The portion was big, but the flavor wasn’t it 😬… The skin was soft, oily, and not crispy. 🥕 Radish Stewed with Beef Brisket: Flavor was nice, though the beef was a bit tough. The radish soaked up the broth well though! 📍 Location: Google Maps “Tai’s Asian Bistro” 👛 Pro tip: Stop by the TJ Maxx next door — great for Korean beauty deals! I snagged Obagi Vitamin C for just $19 😆 💵 Pay in cash = 10% off! #ChineseFood #MadisonWI #StudyInUSA #UWMadison #FoodReview