Texas' Most Characteristic Century-Old Steakhouse! π
β¨ The most characteristic century-old steakhouse in Texas, witnessing the development of Texas history! A steakhouse loved by Texans! A must-visit steakhouse when traveling in Texas! π β¨ Texas steak is famously delicious worldwide. Select large cuts of beef, marinated with superior red wine and a variety of other seasoning spices. You can taste a flavor different from other steaks, with a faint aroma of red wine, and then dip it in special black pepper sauce or mushroom sauce, it's a real delicacy! π β¨ The steak doneness should be Medium, grilled just right, very juicy. The vegetables and fruits in the salad bar are super fresh and delicious. π β¨ The COWBOY and TOMAHAWK RIBEYE are must-orders every time π They are super tasty! β¨ The Filet steak is also good π The STEAMED LOBSTER TAIL is average in taste, but it looks great. π β¨ The Christmas atmosphere at his place is very strong, and the decorations are excellent βοΈ It's suitable for checking in and taking photos, very beautiful! π The steak is said to be aged for 30-40 days. Because the steak ordered is quite large, I originally wanted to say it would look good when it came up directly, but the waiter advised twice that it's best to cut it in the middle. After thinking about it, I decided to go with the butterfly cut, and it was grilled to a perfect medium-rare. The meat is really tender, but there are still some small tendons that don't matter. #Houston #HoustonLife #HoustonFood #HoustonFun #Steak #HoustonSteak
