The Little Door Beverly Hills Restaurant 🌟

The Little Door The atmosphere here is super chill, with warm candlelight and twinkling fairy lights that make you feel like you’ve stepped into a fairytale cabin. The decor has a strong woodland vibe. 🌲 Reservations are a must! Today, I joined a friend for her birthday celebration. Marry a Capricorn woman and enjoy a lifetime of happiness! 😎 The tables are made from large, rustic wooden slabs, and the tableware is beautifully curated. The overall vibe is perfect for dates, chats, gatherings, and taking stunning photos! 📸 🥐 The bread has a crispy crust and a soft, fluffy interior. It’s sprinkled with cheese and served with a soy cream sauce – absolutely delicious! 🐙 Grilled octopus legs are quite fragrant, accompanied by potatoes, chickpeas, and aromatic leaves. The flavor is on the salty side, with a bold taste. 🦐 The shrimp is pretty standard – a simple preparation with a touch of sweetness and a hint of spice, served with pickled radish slices and dried lemon wedges. 🥩 The main course, Ribeye steak, is a must-try! It’s tender, juicy, and bursting with flavor. The sides include roasted green beans (so aromatic!) and cheese gratin potatoes (so creamy I could cry!). (Maybe it just tasted extra good because I was hungry, but it’s genuinely amazing!) 🍗 Filet Mignon is also good but a bit drier than the ribeye and slightly saltier. 🍖 Lamb chops are flavorful without being overly gamey, and the rosemary adds a strong, aromatic touch. The side dish is baked cucumber. We brought a cake and were charged a cutting fee. The total bill for food and drinks came to around $600. The best dish of the night: Ribeye! (Not being mean today:) #LosAngeles #RestaurantRecommendation #VibeRestaurant